1 Pack of Perfectly Balanced Beef, Carrot and Herb Sausages
1 tablespoon vegetable oil
6 bread rolls
1. Heat 1 tablespoon of oil in a pan on low to medium heat. 2. Cook sausages for 15 minutes turning frequently or until fully cooked. 3. Cut open bread rolls and fill with the sausages. 4. Serve with coleslaw and choice of condiment(s).
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